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Marshmallow Reeses Blonde Brownies

Prep Time: 15 min.
Cook Time: 25 min.
Total Time: 40 min.
Servings: 16

What you need

2 teaspoons baking powder
1 cup brown sugar
1/2 cup butter
1 cup chocolate chips
2 eggs
1 1/2 cup flour
1 cup marshmallow cream
1/2 cup peanut butter
1 cup Reese pieces
1/2 teaspoon salt
1 teaspoon vanilla

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How to do it

1. In a large mixing bowl, cream the butter, sugar, and peanut butter until creamy.

2. Add the eggs and vanilla and cream again. Sift together the baking powder, salt, and flour. Slowly add to the butter mixture until just mixed in.Stir in the chocolate chips and Reese pieces by hand.

3. Spread half the batter in a greased 9 x13 pan. Drop the marshmallow cream on top. Gently spread across the top. Drop the rest of the batter on top of the fluff and carefully spread out the dough. You may need to use a damp finger or hand to do this.

4. Bake at 350* for 25-28 minutes.

5. Let cool before cutting into bars. Store in a closed container for up to 5 days.

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Nutrition

Calories
341.57cal ( 17.08% of daily need)
Fat
16g ( 24.61% of daily need)
Saturated Fat
8.24g ( 51.49% of daily need)
Carbohydrates
45.79g ( 15.26% of daily need)
Sugar
32.35g ( 35.94% of daily need)
Cholesterol
37.4mg ( 12.47% of daily need)
Sodium
203.14mg ( 8.83% of daily need)
Protein
6g ( 12.01% of daily need)
Manganese
0.34mg ( 17.03% of daily need)
Vitamin B3
2.51mg ( 12.54% of daily need)
Phosphorus
113.35mg ( 11.33% of daily need)
Selenium
6.44µg ( 9.21% of daily need)
Folate
36.81µg ( 9.2% of daily need)
Vitamin B1
0.12mg ( 8.11% of daily need)
Vitamin E
1.07mg ( 7.14% of daily need)
Vitamin B2
0.12mg ( 7.06% of daily need)
Magnesium
27.55mg ( 6.89% of daily need)
Calcium
64.31mg ( 6.43% of daily need)
Iron
1.13mg ( 6.26% of daily need)
Fiber
1.47g ( 5.87% of daily need)
Copper
0.11mg ( 5.7% of daily need)
Potassium
185.51mg ( 5.3% of daily need)
Vitamin A
232.17IU ( 4.64% of daily need)
Vitamin B6
0.08mg ( 3.86% of daily need)
Zinc
0.54mg ( 3.58% of daily need)
Vitamin B5
0.32mg ( 3.19% of daily need)
Vitamin D
0.22µg ( 1.44% of daily need)
Vitamin K
1.29µg ( 1.23% of daily need)
Vitamin B12
0.07µg ( 1.23% of daily need)

Breakdown

Proteins
6.84%
Fat
41%
Carbs
52.16%
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only.

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