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Firecracker Cake

Prep Time: 15 min.
Cook Time: 45 min.
Total Time: 60 min.
Servings: 12

What you need

Blue food coloring (see note)
1 container (12 oz.) white frosting
I personally prefer to use Wilton Icing Colors. For this recipe, I used I "Red - No Taste" and "Royal Blue". I think the colors are more vibrant, however, you may use any kind of food coloring you have it on hand.
Red food coloring (see note)
Red, white and blue sprinkles, optional
1 box (15.25 oz.) white cake mix

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How to do it

1. Preheat oven according to cake mix directions. Generously grease and flour a 12-cup bundt pan; set aside.

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Nutrition

Calories
411.86cal ( 20.59% of daily need)
Fat
10.99g ( 16.92% of daily need)
Saturated Fat
2.86g ( 17.87% of daily need)
Carbohydrates
76.96g ( 25.65% of daily need)
Sugar
59.82g ( 66.46% of daily need)
Cholesterol
0mg ( 0% of daily need)
Sodium
353.35mg ( 15.36% of daily need)
Protein
1.48g ( 2.97% of daily need)
Vitamin B2
0.25mg ( 14.61% of daily need)
Phosphorus
131.56mg ( 13.16% of daily need)
Calcium
80.59mg ( 8.06% of daily need)
Vitamin K
8.3µg ( 7.9% of daily need)
Vitamin E
1.18mg ( 7.84% of daily need)
Folate
29.73µg ( 7.43% of daily need)
Vitamin B1
0.08mg ( 5.59% of daily need)
Vitamin B3
0.98mg ( 4.92% of daily need)
Selenium
3.15µg ( 4.51% of daily need)
Iron
0.79mg ( 4.4% of daily need)
Manganese
0.07mg ( 3.69% of daily need)
Fiber
0.4g ( 1.59% of daily need)
Copper
0.03mg ( 1.46% of daily need)
Zinc
0.21mg ( 1.37% of daily need)
Vitamin B5
0.14mg ( 1.37% of daily need)
Potassium
41.5mg ( 1.19% of daily need)
Magnesium
4.53mg ( 1.13% of daily need)

Breakdown

Proteins
1.44%
Fat
23.98%
Carbs
74.58%
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only.

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